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Miyeok-Guk | 미역국
Rich, healthy, and nutritious Korean seaweed soup. Also known as "birthday soup" in Korea, our Miyeok-Guk contains beef that adds extra umami and depth of flavor to the soup. *To reheat: 1) Put package into boiling water for 10 minutes or until contents get hot. 2) Tear the package and place in a pot. Heat until hot. (1 pint/ 16 oz)
$6.99+
Chicago, IL
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